THE SAME DAY I decided I needed to start telling ya'll about pins I have completed. Like my BBF {Best Bloggie Friend...just came up with that, pretty great, right? Pretty sure someone else came up with it first, but I am going with it for now}, Tracey at Control the Chaos does.
I could probably fill my entire blog with these posts, seeing as how I currently have 65 boards and 1929 pins. Geesh.
Pin much?
So anyways... I made a few crock-pot dishes. I love me the crock-pot {or slow cooker}, don't you?
Both of the recipes were featured by Yes, Teacher. Here is the pin from her bloggie home:
Included in that collage are: Mac and Cheese (more on that soon), Enchiladas, Lasagna, Taco Chicken Bowls, Baked Potato Soup, and French Onion Soup.
{Side note: I am pretty sure I made that Baked Potato Soup last month. It turned out like mashed potatoes. At least for me (But, I MAY be culinary challenged). Not bad. But not soup.}
Now, lets get down to business.
Lasagna. Num.
That's my picture. Here's the one from the original recipe web-site {click there if you want said recipe}.
Let's just say mine didn't look that pretty once I served it. BUT, then I 'm not a food blogger or food stylist for that matter. Although that would be a fun job.
I'd give this about an 8 out of 10.
Here is the dealio. In a lot of these recipe it calls for pasta sauce. Here is the quandary.
- We don't like the prepared pasta sauce in Europe. {They add peppers. Ick. At least to us.}
- We could get good ole' Ragu at Costco {yay, love Scotland!}, but my husband doesn't like it {picky boy}.
- Said picky boy has issues {think allergies} with whole tomatoes, so can't use stewed tomatoes, etc. to make my own pasta sauce.
- So I use pureed tomatoes and add my own seasoning.
This time, I didn't add enough seasoning, so the only reason this recipe is getting an 8 instead of a 10 is due to my mis-seasoning.
Next up:
Mac and Cheese.
I made this last night in honor of J#4's {my daughter} birthday.
I didn't take any photos. It was bad. I am quite sure it was likely my fault somehow. I used lower-fat cheese {what can I say? I'm trying to win a game people!}. And our crock-put is ultrasonic. It cooks EVERYTHING really fast.
This one gets about a 2 out of 10. At least the birthday girl had a few bites.
But then we moved onto cake.
That made everyone happy.
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