tag:blogger.com,1999:blog-9198018297585378862.post4118236791431801810..comments2023-10-25T16:32:56.537+02:00Comments on Living a Listful{l} Life: What’s Cookin’ Wednesday?Jenny http://www.blogger.com/profile/10076043522662731834noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-9198018297585378862.post-66463692498095271572011-08-11T15:35:41.496+02:002011-08-11T15:35:41.496+02:00well yum...that looked healthy...NOT! ha. i love...well yum...that looked healthy...NOT! ha. i love anything with ranch flavoring:) btw checked out that link you gave me. interesting the process of adjusting. i can't even imagine how hard moving to another country is. i'd be up a creek for sure. thank you for thinking of me.Farmgirl Paintshttps://www.blogger.com/profile/17205054615599523192noreply@blogger.comtag:blogger.com,1999:blog-9198018297585378862.post-66924969397604521362011-08-10T10:08:03.204+02:002011-08-10T10:08:03.204+02:00My hubs loves croutons so I'm sure he'd lo...My hubs loves croutons so I'm sure he'd love this. I love casseroles so it's a winner in my book! It's crazy that you don't have a lot of the same things there that we have here in the States. Like when you said you were looking for the ingredients from my link up last week, it's all pretty standard stuff I would think, butter, cream cheese, vanilla, sugar. Crescent rolls would be the only thing maybe? Thanks again for linking up! I hope you'll return!twinkietotmomhttps://www.blogger.com/profile/06153192477171698942noreply@blogger.com